Richard Ablin, PhD, is the author of The Great Prostate Hoax: How Big Medicine Hijacked the PSA Test and Caused a Public Health Disaster. Dr Ablin knows a thing or two about prostate cancer screening. He discovered prostate-specific antigen,

Chris Girdis and Krishana Clark run The Lifestyle Center in Raleigh, a very non-traditional chiropractic practice. Using Network Spinal Analysis and Somatic Respiratory Integration (both terms are explained during the interview),

Daran Wallman is an intuitive healer, teacher, and practitioner of the sacred art of being a really good human being. His warmth, generosity, and passion were evident the minute we met outside my office, and they shined during our interview.

Dilip Barman is a Food For Life instructor, plant-based personal chef, food blogger, and president of the Triangle Vegetarian Society. As a food blogger, Dilip hasn't repeated a meal in over 13 years of daily cooking and blogging.

Amanda Cushman is not only a great chef, recipe developer, and cooking teacher, but she's a great conversationalist too, as you'll discover in this episode. She's cooked professionally for over 30 years, and has taken the NC Triangle by storm since rel...

Suzanne Ballentyne is a life coach, yoga and meditation instructor, wellness coach, and meditation retreat leader. She weaves these many strands together in a thoughtful and soulful way, as I discovered when I had the privilege of interviewing her for ...

Today's show features Kevin O'Connell, Director of Operations for The Produce Box, a company that delivers fresh, local produce and specialty products to homes and offices all over North Carolina. Their motto – “We bring the farmer's market to your doo...

Today I talked about the fundamental (and generally disregarded) principle of the Hippocratic Oath, “First, do no harm.” Plus, some thoughts on death, and how coming to terms with death as a reality that will visit each of us can help us live better,

Silvana Rangel-Duque is the founder and chef at Soul Cocina Triangle, a local plant-based, healthy catering and meal delivery service. Here's what I learned (OK, mostly ripped off