The Mate Guys
Latest Episodes
Ep. 77: “There’s Worse And Then There’s The WORST”
Follow-upNoneAnna ParkTheir website
Ep. 76: “An Industrial Salad Spinner”
Follow-upNoneMeta Mate RawPhoto of the cutInfo about the erva
Ep 75: “Just Fighting Over the Crumbs”
Follow-upYerberosAnna ParkWhat's newClark's gourdStephen's Gourd
Ep. 74: “The Refreshingness Therein”
Follow-upGiveaway winnerWhat chimarro is available in the UK?FD La Especial and La PotenteCompanyCutBlended herbsFlavor
Ep. 73: “Tell Me How to Consume”
Follow-upwomp wompFEDE Rico & La MejorCompanyCutFlavorThe sugar-apple, called the "pinha" in Brazil.Use code "federico-15" to get 15% off of FD FEDE Rico or FD La Mejor at Tango Foods USA!Code valid t
Ep. 72: “It’s 2021”
Follow-upNoneReflecting on the last 5 years of mate drinkingI'm not doing an outline for thisSorry
Ep. 71: “Now Turn Over for Side B”
Follow-upWhy is my mate getting lavado after only 5 refills?Armiño Compuesta & SuaveCompanyCutFlavorCarquejaUse code "mateguys15" to get 15% off of any Armiño yerba at Tango Foods USA!Code valid until 11/11/2020
Ep. 70: “The Crotch of Brazil”
Follow-upIf we were to start a brand of our own, what would it be like?What is the history of gourd sizes/shapes? When did the fancy silver ones come into being?Why did so many brands start in the last half century?
Ep. 69: “The N Word (Natural)”
In which we have enough follow-up to make up for the last year and then talk about Cultyvada Moída Grossa.
Ep. 68: “Yerbaguayan”
In which Clark's audio is messed up and we talk about a Ruvicha Chia blend which may or may not actually contain chia.