SoCal Restaurant Show
Latest Episodes
Gary Eberle, Patriarch of Eberle Winery, Paso Robles Part 1
“Affectionately known as the “Godfather” of the Paso Robles wine region, Gary Eberle’s contributions to the California and U.S. wine trade are significant. Eberle was the first to place the Paso Robles AVA designation on the Eberle Winery Cabernet Sauvign
Show Preview with Executive Producer & Co-Host Andy Harris
“Affectionately known as the “Godfather” of the Paso Robles wine region, Gary Eberle’s contributions to the California and U.S. wine trade are significant. Eberle was the first to place the Paso Robles AVA designation on the Eberle Winery Cabernet Sauvign
Gary Eberle, Patriarch of Eberle Winery, Paso Robles Part 2
Affectionately known as the “Godfather” of the Paso Robles wine region, Gary Eberle’s contributions to the California and U.S. wine trade are significant. Eberle was the first to place the Paso Robles AVA designation on the Eberle Winery Cabernet Sauvigno
Hot Tongue Pizza, Silver Lake with Proprietor Alex Koons Part 1
“Hot Tongue Pizza in Silver Lake (the creation of pizza whisperer Alex Koons) is a contemporary pizza shop (with a Vegan flair) that takes from the energy and vibrance of the best food city in the world, Los Angeles. The open floor plan of the restaurant
Hot Tongue Pizza, Silver Lake with Proprietor Alex Koons Part 2
“Hot Tongue Pizza in Silver Lake (the creation of pizza whisperer Alex Koons) is a contemporary pizza shop (with a Vegan flair) that takes from the energy and vibrance of the best food city in the world, Los Angeles. The open floor plan of the restaurant
Citrus City Grille, Orange, with Proprietor Charlie Cosmas Part 1
“In mid-2022 Citrus City Grille transitioned to new ownership for the longtime Orange based restaurant. Since first opening in 1996, Citrus City Grille quickly became an iconic part of the Old Towne Orange aesthetic, serving up incredible contemporary Ame
Citrus City Grille, Orange, with Proprietor Charlie Cosmas Part 2
“In mid-2022 Citrus City Grille transitioned to new ownership the the longtime Orange based restaurant. Since first opening in 1996, Citrus City Grille quickly became an iconic part of the Old Towne Orange aesthetic, serving up incredible contemporary Ame
Chef Andrew Gruel, Co-Host and Proprietor of Calico Fish House, with “Ask the Chef”
Tipping is back in the news. Love it or hate it tipping seems to endure in the United States. Does it really motivate the serving staff? Wouldn’t it be better to have the gratuity simply built into the price of the meal and compensate the staff well as is
Show 571, March 30, 2024: Show Preview with Executive Producer & Co-Host Andy Harris
The 2nd year anniversary of notable Las Vegas-based food and entertainment journalist Al Mancinis ambitious Neon Feast dining app happened last month. Lots of new features have now been added to the updated App. Available now on app stores for … C
Show 571, March 30, 2024: Food Journalist Al Mancini, Las Vegas & Creator of the Neon Feast App for Las Vegas Dining Part One
The 2nd year anniversary of notable Las Vegas-based food and entertainment journalist Al Mancinis ambitious Neon Feast dining app has happened. Lots of new features have now been added to the updated App. Available now on app stores for both Apple