In this episode of the Find Dining Podcast, Malika Harricharan of Atlanta Restaurant Blog offers up another great restaurant recommendation: Wisteria, where Chef Jason Hill serves up Southern dishes like molasses-rubbed pork tenderloin, fried catfish, and shrimp 'n grits. We discuss the ethics of food blogging, what it's like to judge a food competition, and why food trucks are gateway drugs for foodies.



Malika recommends:



  • Black Eyed Pea Hummus

  • Tuna / Salmon Tartare

  • PEI Mussels

  • Molasses-Rubbed Pork Tenderloin

  • Fried Catfish

  • Shrimp N Grits

  • Bread Pudding


Atlanta Foodie Events:



Food for Thought:



  • Q: What state produces more peaches than Georgia?

  • A: South Carolina.


Out of the Frying Pan Picks: