At the Wine Bar with Cru Cellars

At the Wine Bar with Cru Cellars


Food Fight Series 11: Chefs Shane Clark and Jonathon Wilson of Oystercatchers and Armani’s

October 09, 2018

The Grand Hyatt in Tampa boasts two outstanding restaurants: Oystercatchers and Armani’s. As Chef de Cuisine at Oystercatchers, Shane Clark knows his way around Gulf Seafood. Since his customers are...